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Welcome to allergen-friendly, done right. We get it. Gluten free doesn't have the best reputation. We're here to change that. Our recipes are specifically designed to work in harmony with gluten free flours, with many of our flour mixes made in house for that perfect consistency - indistiguishable from traditional treats. We're not about just swapping out one ingredient for another. Our recipes and baking processes are completely redesigned to create absolutely amazing products without traditional ingredients like wheat, milk, or soy. Allergies or not, we promise you'll be asking for more. In fact, we guarantee it. If you don't like it, we'll give you your money back, simple as that.


All of our products are made without: 

  • Gluten

  • Wheat

  • Dairy

  • Soy

The following allergens are handled with extreme caution, to avoid cross contact with other ingredients. Please let us know if your treats needs to be made without one of these:

  • Eggs

  • Peanuts

  • Nuts*

  • Oats

*Excluding coconut. Coconut is a common ingredient in our products and we are unable to prevent cross contact with coconut.

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